Summer time is grilling time. There’s nothing like enjoying a summer night with family and friends around the grill. But, did you know that grilling creates cancer causing compounds? No one needs that in their diet!
You can still grill safely by doing this one little trick. Add Rosemary. Rosemary, a common herb used on grilled meats, reduces and can eliminate these dangerous compounds. Rosemary can be used on chicken, fish, pork, and beef.
Here is a tasty chicken recipe from all recipes.com that you can whip up tonight!